
15 mins
Serves 12
Carrot Cake Bliss Balls
I am a big fan of sneaking vegetables into places they do not usually belong, and this recipe is a great example of how easy that can be. These carrot cake bliss balls are naturally sweetened with dried fruit, with no added sugar, and still feel like a proper treat. They work well as a small dessert after a meal or when you want something sweet without relying on ultra processed snacks. These are for weight maintenance rather than for weight loss, but are a healthier snack, when you fancy something sweet after a meal.
1g Protein
2g Fibre
5.75 Plant Points
You need to be logged in to access this recipe.
You can login here
Other recipes you might enjoy

Smoked Haddock Fish Cakes with Watercress Yogurt
These are such a clever upgrade on traditional fish cakes. By replacing potato with butterbeans or cannellini beans, you significantly...Read more >
Red Lentil Bread
I do love making bread out of unusual ingredients. But only if they still taste amazing, and I’m making an...Read more >
Olive Oil ‘Butter’
Extra Virgin Olive Oil has been a cornerstone of the Mediterranean diet for centuries - and with good reason. It...Read more >