15 mins
Serves 2
Hummus with Cottage Cheese
Sometimes home-made hummus can be a bit ‘stiff’ and not as creamy as shop bought. So I decided to give my hummus recipes and upgrade. This hummus contains more protein than regular, stays soft and creamy, even straight from the fridge and tastes incredible. Honestly, you wont look back after making hummus this way!
23g Protein
14g Fibre
5.75 Plant Points
You need to be logged in to access this recipe.
You can login here
Other recipes you might enjoy
Oat Bran Porridge
In this recipe, I’m using oat bran, as it contains around 50% more protein and 50% more fibre than regular...Read more >
Brussels Sprout Bliss Balls
Over the festive season, it’s better to eat treats with some extra health benefits. Most bought truffles contain high levels...Read more >
Beetroot Black Bean Brownies
There are a few non negotiables when it comes to a good brownie. It needs to be intensely chocolatey and...Read more >