10 mins
Serves 1

The Happy Gut Breakfast

Use PLENTY of milk / water as you need as chia seeds can vary in how much they absorb. You must make sure the porridge is loose rather than stiff and make sure you drink plenty of water with and after your breakfast.

25g Protein
11g Fibre
4 Plant Points

You need to be logged in to access this recipe.

You can login here

Other recipes you might enjoy
mins
Smoked Haddock Fish Cakes with Watercress Yogurt
These are such a clever upgrade on traditional fish cakes. By replacing potato with butterbeans or cannellini beans, you significantly...Read more >
mins
Nutty Granola Bowl
For weight loss, you can use half your amount of yogurt and 30g granola. For non-weight loss use your full...Read more >
mins
Scrambled Eggs with Flaxseed and Pea & Cottage Cheese Smash
This is a simple, protein rich meal that works well for breakfast, lunch or a light supper. Adding flaxseeds to...Read more >