
10 mins
Serves 10
Turmeric French Dressing
This colourful, warming dressing adds depth and interest to salads, particularly in the colder months. Turmeric brings an earthy warmth that makes simple vegetables feel more satisfying, while the balance of acidity and fat helps carry flavour without overpowering a dish. It works especially well with roasted vegetables like butternut squash, lentils, grains and leafy greens.
0g Protein
0g Fibre
1 Plant Points
You need to be logged in to access this recipe.
You can login here
Other recipes you might enjoy

Smoked Haddock Fish Cakes with Watercress Yogurt
These are such a clever upgrade on traditional fish cakes. By replacing potato with butterbeans or cannellini beans, you significantly...Read more >
Olive Oil ‘Butter’
Extra Virgin Olive Oil has been a cornerstone of the Mediterranean diet for centuries - and with good reason. It...Read more >
Grain and Lentil healthy carb mix
I came up with this idea while trying to think up ways to increase plant points at our meals with...Read more >