10 mins
Serves 4

Coriander and Wasabi Green Dressing

This is a fresh, light dressing with a gentle kick and a vibrant green colour that lifts any plate. It works particularly well with fish, tofu, chicken, beans, lentils and eggs. If you prefer less heat, simply reduce the wasabi to taste.
1g Protein
1g Fibre
3 Plant Points

You need to be logged in to access this recipe.

You can login here

Other recipes you might enjoy
mins
Olive Oil ‘Butter’
Extra Virgin Olive Oil has been a cornerstone of the Mediterranean diet for centuries - and with good reason. It...Read more >
mins
Red Lentil Bread
I do love making bread out of unusual ingredients. But only if they still taste amazing, and I’m making an...Read more >
5 mins
Breakfast Ice Cream – Soft Serve Mango and Pistachio
5 minute gut-loving mango ice cream for breakfast- I know this sounds like a dream, but I’ve turned it into...Read more >