Cauliflower Tabbouleh
August 25, 2020Cauliflower Tabbouleh How to eat half a plate of veggies - make a cauliflower tabbouleh! This works perfectly with my…
Thai Fish Cakes
August 25, 2020These fish cakes are bursting with flavour and are made with pure fish, unlike fish cakes that are often made…
Cashew Nut Smoothie
August 13, 2020Cashew Nut Smoothie, plant based idea This is a way of using nuts or seeds as a protein source at…
Sea Bream with Chinese Spices
August 13, 2020This recipe brings life to white fish. You can use any white fish. At time of writing the most sustainable…
Almond and Sunflower Muesli
July 23, 2020This is a traditional German breakfast I learned when I lived in Munich for a number of years. Ingredients, serves…
Pea Hummus
July 14, 2020A fun take on traditional hummus. The peas make this hummus light and creamy. It works well with white fish,…
Curried Chickpea Burgers
July 6, 2020This recipe evolved after some experimenting in the kitchen. I love a good bean burger, but want the flavour…
Tofu Scramble
July 6, 2020This is a great alternative if you are intolerant to eggs or choose not to eat eggs for any other…
Harissa Hummus
July 6, 2020This is a great way of spicing up your hummus into something different. To make it suitable for my Renew…Halloumi and Chickpea Salad
June 12, 2020This salad is surprisingly filling. It can be served with a sweet potato, in a wrap or just as it…
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